For this firm, salty topdrop, Venco uses a balanced recipe of pure liquorice extract and salmiac. This combination gives a full liquorice flavour that lingers for a nice long time.
Ingredients
Sugar, modified starch, glucose syrup, starch, gelatin, ammonium chloride, melado, licorice root extract, vegetable oils (coconut, palm), natural flavouring, glazing agent (beeswax), WHEAT flour
Nutrition information | per 100 g contains |
|---|
| Energy | 1430 kJ (337 kcal) |
| Fat | 0.2 g |
| of which saturates | 0.2 g |
| Carbohydrate | 79 g |
| of which sugars | 44 g |
| Protein | 4.7 g |
| Salt | 0.07 g |
