Gluten-free white bread from Schär. This gluten-free traditional white bread is nice and soft inside, yet rich in fibre and with millet, quinoa and sourdough. Ideal for the perfect sandwich or club sandwich!
Nutrition information | per 100 g contains |
|---|
| Energy | 981 kJ (233 kcal) |
| Fat | 3.4 g |
| of which saturates | 0.4 g |
| Carbohydrate | 43 g |
| of which sugars | 3.3 g |
| Fibre | 8.1 g |
| Protein | 3.5 g |
| Salt | 0.99 g |
