Pappadums are a traditional Indian snack made from lentil flour. Deliciously fluffy, crunchy and flavourful. Patak's pappadums are ready to eat straight away.
Ingredients
Lentil flour, rapeseed oil, salt, garlic puree (3%), raising agent (calcium oxide), coconut oil, rice flour, coriander leaf (0.5%), natural garlic flavouring. May contain PEANUTS (PEANUTS) and NUTS.
Nutrition information | per 100 g contains |
|---|
| Energy | 1891 kJ (453 kcal) |
| Fat | 23 g |
| of which saturates | 1.6 g |
| Carbohydrate | 37 g |
| of which sugars | 1 g |
| Protein | 19 g |
| Salt | 3.6 g |
