Give your drinks an Asian twist with this crispy gluten-free rice cracker from Mitsuba.

Ingredients
87% rice, sugar, 4% Tamari SOYA sauce (water, SOYABEANS, rice, salt), 2% black SESAME, 1% white SESAME, 0.7% Tamari SOYA sauce powder (salt, SOYABEANS, rice, maltodextrin), yeast extract, garlic powder, antioxidant (E306), colour (caramel).