Udon noodles are thick, soft noodles made from wheat flour. They contain no egg and are therefore beautifully white. Excellent for stir-fries and soups. Mai Wa Udon noodles are pre-cooked.
Ingredients
WHEAT FLOUR, water, starch, salt, acidity regulator: E270, E325, stabilizer: E401.
Nutrition information | per 100 g contains |
|---|
| Energy | 519 kJ (122 kcal) |
| Fat | 0.4 g |
| of which saturates | 0 g |
| Carbohydrate | 26 g |
| of which sugars | 0 g |
| Protein | 3 g |
| Salt | 0.33 g |
