Light and crispy LU toasts that make for a stylish aperitif moment with fine toppings. So delicious that you might as well eat them as a snack.
Ingredients
WHEAT FLOUR 92%, extra olive oil 6.6%, palm oil, sunflower oil, salt, OAT FLAKES, RYE FLAKE, BARLEY FLAKE, acidity regulator (sodium carbonates), dried oregano 0.5%, malted barley flour, yeast, antioxidant (rosemary extract) May contain egg and milk.
Nutrition information | per 100 g contains |
|---|
| Energy | 1840 kJ (437 kcal) |
| Fat | 13 g |
| of which saturates | 2.9 g |
| Carbohydrate | 66 g |
| of which sugars | 1.5 g |
| Fibre | 4 g |
| Protein | 11 g |
| Salt | 2.78 g |
