How do you eat sour streaks? Do you prefer to eat them in small pieces or folded in half? Enjoy these garlicky sourdough mixes! Be surprised by the different fruit flavors!

Ingredients
Sugar, glucose syrup, WHEAT FLOUR, glucose-fructose syrup, acids (malic acid, citric acid), coconut oil, fully hydrogenated rapeseed oil, flavourings, cocoa butter, concentrates (sweet potato, black carrot), colours (curcumin, brilliant blue FCF).