Easily prepare a creamy, flavorful soup using Honig base for Limburg asparagus soup. Perfect for a quick, classic Limburg-style asparagus soup full of fresh flavor.
Ingredients
(After preparation with water):, stock (SOY), WHEAT FLOUR, starch, palm fat, salt, asparagus 0.5%, aroma (contains WHEAT, MILK), glucose syrup, flavor enhancers (E621, E627, E631), parsley, MILK PROTEIN, spices (pepper, turmeric, mace, nutmeg), emulsifier (E471), acid (citric acid) May contain traces of celery
Nutrition information | per 100 ml contains |
|---|
| Energy | 126 kJ (30 kcal) |
| Fat | 1.2 g |
| of which saturates | 0.6 g |
| Carbohydrate | 4.1 g |
| of which sugars | 0.1 g |
| Fibre | 0.2 g |
| Protein | 0.7 g |
| Salt | 0.87 g |
