Easily prepare a creamy, flavorful soup using Honig base for Limburg asparagus soup. Perfect for a quick, classic Limburg-style asparagus soup full of fresh flavor.
Ingredients
WHEAT FLOUR, starch, palm fat, salt, hydrolyzed SOY protein, flavouring (contains WHEAT, MILK), glucose syrup, flavour enhancers (E621, E635), sunflower oil, MILK PROTEIN, asparagus powder 0.4%, spices (pepper, turmeric, nutmeg, mace), parsley, anti-caking agent (E551), emulsifier (E471), acid (citric acid). May contain CELERY, MUSTARD and CHICKEN EGG.
Nutrition information | per 100 g contains |
|---|
| Energy | 452 kJ (108 kcal) |
| Fat | 4 g |
| of which saturates | 1.8 g |
| Carbohydrate | 12 g |
| of which sugars | 0.8 g |
| Protein | 4.8 g |
| Salt | 2.4 g |
