Original Japanese organic soba noodles. Ideal for use in soups, salads, and stir-fries.
Ingredients
WHEAT FLOUR* 69%, Buckwheat flour* 29%, salt 2%.
Nutrition information | per 100 g contains |
|---|
| Energy | 1485 kJ (355 kcal) |
| Fat | 1.8 g |
| of which saturates | 0 g |
| Carbohydrate | 70 g |
| of which sugars | 0 g |
| Protein | 12 g |
| Salt | 2.3 g |
