Hak chickpeas have a pure flavour and a nice bite. They are ideal to vary both in traditional Mediterranean dishes such as humus and in soups and salads.
Ingredients
Chickpeas, water, sea salt.
Nutrition information | per 100 g contains |
|---|
| Energy | 585 kJ (140 kcal) |
| Fat | 2.8 g |
| of which saturates | 0.3 g |
| Carbohydrate | 17.4 g |
| of which sugars | 0 g |
| Fibre | 9.1 g |
| Protein | 6.6 g |
| Salt | 0.34 g |
