Tortellini are doughy rings filled with the most delicious ingredients. Tortellini agli spinaci e ricotta has the delicious flavour of cheese and spinach.
Ingredients
PASTA (70%): Durum WHEAT SEMOLINA, FREE-RANGE EGG (24% per kg semolina), spinach powder (1.5%). Filling (30%): breadcrumbs (WHEAT FLOUR type "0", salt, yeast), spinach (20%), dried CHEESE (11%) (MILK, salt, rennet, lysozyme from EGG), vegetable margarine (coconut fat, vegetable oils (sunflower, rapeseed, soy, in varying proportions), water), ricotta (9.3%) (WHEY, salt, acidity regulator: citric acid), melted CHEESE powder (7.5%) (MILK, WHEY, salt, enzymes), WHEY POWDER, flavourings, salt, garlic, pepper. May contain traces of SOY and MUSTARD.
Nutrition information | per 100 g contains |
|---|
| Energy | 1588 kJ (377 kcal) |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 15 g |
| Salt | 0 g |
