Conimex boemboe for ajam paniki is a spicy spice paste with fried chillies and lemongrass, for an authentic Indonesian chicken dish.
Ingredients
Vegetable oils (rapeseed, sunflower), onion, glucose syrup, sugar, sambal 12% (red chilli pepper, salt, acid E270), water, vinegar, dextrose, modified starch, garlic, salt, galangal root, fully hydrogenated palm oil, SOY sauce (SOYBEAN, WHEAT, salt), lemongrass, paprika powder, cumin seed, maltodextrin, tomato paste, flavour enhancer E621, concentrated lemon juice, SHRIMP POWDER, chilli pepper, burnt sugar, preservative E202.
Nutrition information | per 100 g contains |
|---|
| Energy | 572 kJ (137 kcal) |
| Fat | 2.9 g |
| of which saturates | 0.3 g |
| Carbohydrate | 20 g |
| of which sugars | 1.5 g |
| Protein | 7.4 g |
| Salt | 0.29 g |