Céréal sprinkles made of milk chocolate with significantly less sugars and still deliciously sweet. Delicious for breakfast. Eating products containing the sweetener maltitol instead of sugar leads to a lower blood glucose rise after consumption compared to sugary foods. It is important to eat a balanced and varied diet and live a healthy lifestyle.
Ingredients
Sweetener: maltitols, cocoa mass* 20%, whole MILK powder 20%, fat-reduced cocoa powder* 5%, sugar, emulsifier: SOYA lecithins, glazing agents: shellac and gum arabic, *Rainforest Alliance certified. Learn more at ra.org.
Nutrition information | per 100 g contains |
|---|
| Energy | 1559 kJ (375 kcal) |
| Fat | 16 g |
| of which saturates | 10 g |
| Carbohydrate | 66 g |
| of which sugars | 16 g |
| Fibre | 5.5 g |
| Protein | 8.5 g |
| Salt | 0.13 g |
