Bolletje's bakers select nature's best ingredients for its multi-seed breakfast crackers. They are packed with fibre and are richly sprinkled with delicious seeds and kernels.
Ingredients
49% wholemeal WHEAT FLOUR, 23% WHEAT FLOUR, 13% flaxseed, rapeseed oil, vegetable fibres (oligofructose), 4% sunflower seeds, OAT FLAKES, 3,9% (roasted) SESAME SEED, BARLEY MALT EXTRACT, 1% PUMPKIN SEEDS, salt, yeast. May contain other gluten-containing cereals, eggs, milk and nuts.
Nutrition information | per 100 g contains |
|---|
| Energy | 1888 kJ (451 kcal) |
| Fat | 17 g |
| of which saturates | 1.7 g |
| Carbohydrate | 53 g |
| of which sugars | 2.6 g |
| Fibre | 14 g |
| Protein | 13 g |
| Salt | 0.88 g |
