These multipack biscuits from BioToday are a real favourite! The spelt speculoos biscuits are vegan, made with wholemeal flour and sweetened with syrup from grains and fruit.
Ingredients
Whole wheat spelled (WHEAT) flour* 24%, palm oil* (unhydrogenated), date syrup*, OAT flakes*, spelled (WHEAT) flour* 12%, corn malt syrup*, rye flour*, barley flour*, barley malt syrup*, speculoos spice mix* 1% (cinnamon *, nutmeg*, cloves*), raising agent: sodium bicarbonate, cardamom*, salt, *=organic May contain traces of: other gluten containing grains, nuts, sesame seeds
Nutrition information | per 100 g contains |
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Energy | 2017 kJ (481 kcal) |
Fat | 23 g |
of which saturates | 9.1 g |
Carbohydrate | 61.3 g |
of which sugars | 18.6 g |
Fibre | 6.2 g |
Protein | 7.3 g |
Salt | 0.4 g |