Experience the velvety texture and mild taste of plant-based Alpro bio cooking soya, which provides a creamy base for all your favorite dishes. Discover the versatility of this organic alternative, which is perfect for use in both hot sauces and hearty soups for responsible and conscious cooking.
Ingredients
Water, sunflower oil* (15%), shelled SOYBEANS* (7.9%), rice*, emulsifier [lecithins* (SOY)], stabiliser (guar gum*), sea salt, *From organic farming. NATURALLY LACTOSE-FREE, GLUTEN-FREE.
Nutrition information | per 100 g contains |
|---|
| Energy | 759 kJ (184 kcal) |
| Fat | 17 g |
| of which saturates | 2 g |
| Carbohydrate | 4.3 g |
| of which sugars | 2 g |
| Protein | 3 g |
| Salt | 0.14 g |
