These crunchy biscuits from Nairn's come in handy pouches that are easy to carry in your bag. For on-the-go or with your favourite drink at any time of day.
Ingredients
Gluten-free wholegrain oats (56%), sustainable palm oil, brown sugar, stem ginger (8.3%) (stem ginger, sugar), tapioca starch, ginger powder, raising agents (ammonium bicarbonate, sodium bicarbonate), partially inverted sugar syrup, Lyle's kitchen syrup, sea salt. May contain traces of MILK. Our recipe and our factory are nut-free. We cannot guarantee that our ingredients are nut-free.
Nutrition information | per 100 g contains |
|---|
| Energy | 1923 kJ (459 kcal) |
| Fat | 18.6 g |
| of which saturates | 7.7 g |
| Carbohydrate | 61 g |
| of which sugars | 15.7 g |
| Fibre | 6.2 g |
| Protein | 8.7 g |
| Salt | 1.28 g |
