A deliciously soft cake with chocolate filling enrobed in a generous layer of real Milka alpine milk chocolate.
Ingredients
Sugar, WHEAT FLOUR, glucose-fructose syrup, EGGS, rapeseed oil, cocoa butter, skimmed MILK POWDER, whey powder (from MILK), cocoa mass, stabiliser (glycerol), potato starch, fat-reduced cocoa powder (1.5 %), MILK FAT, shea fat, emulsifiers (SOYA LECITHINS, E475, E471, E476), raising agents (diphosphates, sodium carbonates), salt, HAZELNUT PASTE, modified starch, thickener (xanthan gum), flavourings.
Nutrition information | per 100 g contains |
|---|
| Energy | 1906 kJ (455 kcal) |
| Fat | 22 g |
| of which saturates | 8.8 g |
| Carbohydrate | 58 g |
| of which sugars | 40 g |
| Fibre | 1.7 g |
| Protein | 6.1 g |
| Salt | 0.5 g |
