A deliciously soft cake with chocolate filling enrobed in a generous layer of real Milka alpine milk chocolate.
Ingredients
Sugar, WHEAT flour, glucose-fructose syrup, EGGS, rapeseed oil, cocoa butter, skimmed MILK POWDER, cocoa mass, stabilizer (glycerol), whey powder (from MILK), potato starch, shea fat, MILK FAT, skimmed cocoa powder 1.6%, emulsifiers (SOYA lecithin, E475, E471 , E476, sunflower lecithin), whole MILK POWDER, PROTEIN POWDER, raising agents (disodium diphosphate, sodium hydrogen carbonate), salt, HAZELNUT PASTE, flavourings, thickener (xanthan gum) May contain other nuts.
Nutrition information | per 100 g contains |
|---|
| Energy | 1906 kJ (455 kcal) |
| Fat | 22 g |
| of which saturates | 8.8 g |
| Carbohydrate | 58 g |
| of which sugars | 40 g |
| Fibre | 1.7 g |
| Protein | 6.1 g |
| Salt | 0.5 g |
