Lee Kum Kee premium light soy sauce is naturally brewed using non-GM soybeans. It has a rich soy flavour and aroma, which will enhance the "taste" of any dish very delicately.
Water, salt, SOYBEANS 11%, sugar, WHEAT flour, flavor enhancers (disodium inosinate, sodium guanylate).
|per 100 ml contains|
|Energy||392 kJ (92 kcal)|
|of which saturates||0 g|
|of which sugars||10 g|