Salmon with lemon and thyme. John West with a twist delicious in salads and on bread.
Ingredients
Pink SALMON (79%), water, extra virgin olive oil, rapeseed oil, thyme (0.8%), lemon juice concentrate (0.6%), salt, thyme flavour (0.4%), natural lemon oil (0.4%), thickener: guar gum.
Nutrition information | per 100 g contains |
|---|
| Energy | 591 kJ (141 kcal) |
| Fat | 7.5 g |
| of which saturates | 1 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Protein | 18 g |
| Salt | 1.1 g |
