Bolletje Brosse eierkoek is a source of fibre, is rich in calcium and prepared with free-range eggs. Deliciously brittle and with a milk layer to lick your fingers at.
Ingredients
32% MILK LAYER (sugar, vegetable fat (coconut, palm in varying proportions), 12.5% MILK SUGAR, 9% whey powder (MILK), filler (calcium carbonate), emulsifier (SOYA lecithin), flavouring, natural vanilla flavouring), sugar, WHEAT flour, 14% FREE RUN EGGS, WHEAT STARCH, vegetable fibres, raising agents (E450, E500), emulsifiers (E471, E475), salt, natural lemon flavouring, flavouring. May contain traces of other gluten containing grains, nuts and sesame seeds.
Nutrition information | per 100 g contains |
|---|
| Energy | 1826 kJ (434 kcal) |
| Fat | 12 g |
| of which saturates | 9.4 g |
| Carbohydrate | 75 g |
| of which sugars | 50 g |
| Fibre | 3.2 g |
| Protein | 4.9 g |
| Salt | 0.46 g |
