These multipack biscuits from BioToday are a real favourite! The sultana cranberry biscuits are vegan, made with wholemeal flour and sweetened with syrup from grains and fruit.
Ingredients
Wholemeal WHEAT flour*, raisins* 20%, palm oil* (unhardened, RSPO-certified), OAT flakes*, corn malt syrup*, rice syrup*, apple concentrate*, date syrup*, sweetened and dried cranberries* 3% (cranberries* 60%, apple concentrate*, sunflower oil*), BARLEY malt syrup*, raising agent (sodium bicarbonate), cinnamon*, salt. *Organic. May contain RYE, ALMONDS, HAZELNUTS, MACADAMIA NUTS, WALNUTS, SESAME SEEDS.
Nutrition information | per 100 g contains |
|---|
| Energy | 1830 kJ (436 kcal) |
| Fat | 17.7 g |
| of which saturates | 6.2 g |
| Carbohydrate | 62.3 g |
| of which sugars | 31.9 g |
| Fibre | 7.2 g |
| Protein | 6.8 g |
| Salt | 0.28 g |
